Recipes — Chadwick Boyd

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Greek Yogurt Biscuits

Greek Yogurt Biscuits

These Biscuits are Featured in the May 2025 issue of Real Simple Magazine. They’re Foolproof: Just Use Full-fat Greek Yogurt Instead of Buttermilk.

Welcome to My Recipe Collection

I believe cooking and baking should never be overly fussy or complicated, yet always well-made. My philosophy is simple: food should be unbelievably delicious, easy enough to make in a real home kitchen and always infused with style.

Here, you'll find a mix of brilliantly simple weeknight recipes, entertaining showstoppers, and, of course, biscuits, all with unexpected flavor twists that make everyday cooking exciting. The recipes are rigorously tested—just like my friends at Food & Wine and Better Homes & Gardens—so you can trust they will turn out beautifully.

With my recipes, I share a story to give you the why behind it, along with Chadwick’s Checklist to set you up for success before you start cooking. Plus, you’ll find Chadwick’s Change Ups at the end, giving you creative twists to make it your own.

If you love discovering new dishes, pro tips and modern ways to cook and entertain, subscribe to my monthly newsletter, That’s Lovely & Delicious! It’s packed with inspiration, exclusive recipes and fresh ideas to elevate your kitchen and home-keeping game.

And when you make something, I’d love to see it! Tag me on Instagram or Facebook (@chadwickboyd) and use #LovelyAndDelicious to share your creations.

Rainbow Chard & Baked Egg Tart

Rainbow Chard & Baked Egg Tart

An Easy-to-Make, Showstopping Tart for All Your Spring Occasions

By Chadwick Boyd

breakfast, brunch, sideChadwick Boyd LifestyleMarch 18, 2023Egg, spring, Chard, vegetarian, main, tart, pastry, savory

Everything Bagel Roast Chicken with Potatoes

Everything Bagel Roast Chicken with Potatoes

Everything Bagel Seasoning Fanatics, This is Your New Favorite Roast Chicken

dinnerChadwick Boyd LifestyleMarch 3, 2023chicken, potato

Cozy Winter Soup

Cozy Winter Soup

A Quick, Flavorful, Whole Ingredient Soup to Make When It’s Cold Outside

By Chadwick Boyd

dinner, lunchChadwick Boyd LifestyleJanuary 4, 2023beef, soup, autumn, fall

Greek Yogurt Biscuits

Greek Yogurt Biscuits

No Need for Buttermilk With These Biscuits. Use Whole Greek Yogurt Instead.

By Chadwick Boyd

lunch, breakfast, biscuits, brunchChadwick Boyd LifestyleJanuary 3, 2023Biscuit, yogurt, Biscuits, Baking

The Cheesiest Cheddar Cheese Biscuits Ever

The Cheesiest Cheddar Cheese Biscuits Ever

These are the cheesiest biscuits ever made even better with smoked paprika butter slathered in between the layers.

By Chadwick Boyd

biscuits, appetizer, sideChadwick Boyd LifestyleDecember 20, 2022Biscuits, Cheddar Cheese, Baking, baked goods, Wisconsin Cheese

Roasted Lamb with Apples, Carrots, and Onions

Roasted Lamb with Apples, Carrots, and Onions

A Succulent Lamb with Harvest Apples and Root Vegetables Ideal For a Sunday Supper or a Special Occasion

By Chadwick Boyd

dinnerChadwick Boyd LifestyleOctober 2, 2022lamb, apple, carrot, onion, roast

Apple Rutabaga Gratin With Irish Cheddar

Apple Rutabaga Gratin With Irish Cheddar

Move Over Scalloped Potatoes…This Rich, Hearty Side Dish is the New Family Favorite

By Chadwick Boyd

Photo by Tom Eberhardt-Smith

sideChadwick Boyd LifestyleOctober 2, 2022apple, rutabaga, cheese, gratin

Manchego Black Pepper Biscuits with Smoked Paprika Butter

Manchego Black Pepper Biscuits with Smoked Paprika Butter

Spanish Inspired Biscuits That Are Big in Color & Flavor

By Chadwick Boyd

brunch, appetizer, biscuitsChadwick Boyd LifestyleOctober 1, 2022Biscuit, manchego, cheese, butter

"Choose Your Own Adventure" Pantry Pilaf

"Choose Your Own Adventure" Pantry Pilaf

Whether You Love Pork, Beef, or Chicken, This One Skillet Pilaf Uses What You Likely Have Right in Your Pantry

By Chadwick Boyd

lunch, dinnerChadwick Boyd LifestyleOctober 1, 2022pilaf, rice, vegetable

Charred Brussels Sprouts With Pear & Orange Miso Glaze

Charred Brussels Sprouts With Pear & Orange Miso Glaze

Such Complex Flavors, You’ll Be Amazed It Only Took 15 Minutes

By Chadwick Boyd

sideChadwick Boyd LifestyleSeptember 30, 2022brussels sprouts, miso, orange, vegan, example

Roasted Cabbage & Cauliflower with Ginger-Sriracha Glaze

Roasted Cabbage & Cauliflower with Ginger-Sriracha Glaze

One Of The Simplest, Most Addictive Side Dishes You’ll Ever Make!

By Chadwick Boyd

dinner, sideChadwick Boyd LifestyleSeptember 30, 2022cabbage, sriracha, ginger

Dulce Italiano Sweet Pepper Fries with Comeback Sauce

Dulce Italiano Sweet Pepper Fries with Comeback Sauce

appetizer, side, snacksChadwick Boyd LifestyleSeptember 21, 2022pepper, fries, sauce